Creamy tomato

Velvety smooth

Mildly spiced

An all-time favourite dish of modern India, now enjoyed around the world.

Delicately spiced chicken fillet pieces are marinated and baked with ginger, turmeric and yoghurt, then simmered in a sauce of ripe tomato, roasted capsicum, and fresh cream, fragranced with root ginger and green cardamom.

Fiery chilli

Ripe tomato

Richly spiced

A famously fiery and tangy curry originating from India’s Goan coast.

Tender beef pieces are simmered with hot, aromatic house-made vindaloo spice paste, custom blended by our skilled spice masters. This robustly flavoured sauce is enriched with ripe tomato and characteristically soured with vinegar.

Aromatic spices

Warming and flavoursome

Rich tomato masala.

The signature dish of Kashmiri cuisine and an indulgent feast of flavours.

Our rich, spicy, full-flavoured recipe sees succulent pieces of lamb gently simmered in a piquant tomato sauce, seasoned with mild Kashmiri chilli, coriander seed and cardamom.

*Not available in WA, NSW or QLD

Creamy cashews

Fragrant spices

Delicate flavours

A dish that reveals the more subtle flavours of authentic Indian cuisine.

Succulent marinated chicken pieces are gently simmered with cashew nut paste, cardamom, ginger and fennel, to create this popular, mildly spiced ,traditional dish from northern India.

Softly spiced

Ripe mango

Fragrant kaffir lime leaf

A light, fresh and fragrant chicken masala, inspired by the tropics of India.

Gently spiced chicken is marinated with turmeric and ginger, accompanied by the delicious flavours of juicy mango, kaffir lime and crushed lemongrass.

*Not available in WA

Indulgent

Softly Spiced

Creamy Cashew

A selection of vegetables including cauliflower, broccoli, green beans simmered in our silky cashew nut sauce flavoured with a mildly spicy but but richly flavoured masala.

Ginger and turmeric

Coconut

Fresh curry leaf

A richly flavoured dish from India’s south.

Lean, tender beef pieces are simmered with ginger, turmeric, cumin, coconut milk, fresh curry leaves, and mustard seed. A popular, spicy curry blending the finest of east and west. 

Rich caramelised flavours

Tomato and warm ginger

Light creamy sauce

A traditional dish that’s become a modern classic across the globe.

Mildly spiced marinated chicken fillet pieces are simmered with tomato and ginger, then accompanied by roasted capsicum and caramelised red onion, and finished off with yoghurt to make a creamy, light and flavourful dish.

Full-flavoured

Fresh tomato, spinach and pumpkin.

Mild spices

A lightly spiced, classically inspired vegetarian dish.

Tender chickpeas, fresh spinach and succulent pumpkin pieces are infused with black cardamom and ginger, then carefully simmered in our own fresh tomato masala sauce.

The finest quality basmati rice prized for its aromatics and exquisitely long grain.